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When it comes to culinary delights, Dalmatia, Croatia, is not just about seafood and olive oil. The region also boasts a vibrant pizza scene that reflects its rich culinary heritage and Mediterranean influences. Join me on a journey to discover the must-try pizzas and where to find them in Dalmatia:

1. Pag Cheese Pizza (Pica sa paškim sirom):

Start your pizza adventure with a taste of Pag cheese, a local specialty. This unique cheese, made from the milk of sheep that graze on the aromatic herbs of Pag island, lends a distinct flavor to any pizza it graces. Look for it in pizzerias across Dalmatia, particularly in the town of Pag.

2. Seafood Pizza (Pica sa morskim plodovima):

Given Dalmatia's coastal location, it's no surprise that seafood pizzas are a highlight. From shrimp and squid to mussels and anchovies, you'll find a variety of fresh seafood toppings in coastal towns like Split, Šibenik, and Zadar.

3. Prosciutto and Fig Pizza (Pica sa pršutom i smokvama):

This delightful combination of salty prosciutto and sweet figs is a true taste of Dalmatia's flavors. Look for it in pizzerias in towns like Dubrovnik, where you can enjoy it with a view of the stunning Adriatic Sea.

4. Dalmatian Olive Pizza (Pica sa dalmatinskim maslinama):

Dalmatia is known for its olives, and they shine on a pizza. Whether whole or sliced, olives add a burst of flavor to any pizza. Look for it in pizzerias in towns like Makarska and Trogir.

5. Truffle Pizza (Pica sa tartufima):

In the Istrian region of Dalmatia, particularly in towns like Rovinj and Pula, you'll find truffle pizzas that are a true indulgence. Made with locally sourced truffles, these pizzas are a must-try for truffle lovers.

6. Mediterranean Veggie Pizza (Pica sa mediteranskim povrćem):

Loaded with fresh vegetables like tomatoes, bell peppers, and zucchini, this pizza captures the essence of the Mediterranean. Look for it in pizzerias in towns like Hvar and Vis.

7. Wild Asparagus Pizza (Pica sa divljim šparogama):

During the spring months, you'll find pizzas topped with wild asparagus, a local delicacy. Look for it in pizzerias in towns like Šibenik and Trogir.

8. Dalmatian Soparnik Pizza (Pica sa soparnikom):

Soparnik is a traditional Dalmatian dish, and when used as a pizza topping, it adds a unique twist to this classic dish. Look for it in pizzerias in towns like Split and Kaštela.

9. Croatian Pancetta Pizza (Pica sa pančetom):

Pancetta, a type of Italian bacon, is a popular pizza topping in Croatia. Look for it in pizzerias in towns like Zadar and Šibenik.

10. Dalmatian Cheese Pizza (Pica sa dalmatinskim sirom):

Dalmatia is home to a variety of delicious cheeses, and many of them make for excellent pizza toppings. Look for pizzas topped with local cheeses in pizzerias across the region.

The next time you find yourself in Dalmatia, be sure to explore the local pizza scene and savor the flavors of this beautiful region.